Foldable Cutting Board

It folds, so nothing ends up on the floor.

Getting chopped onion from a flat board into a pan is where half of it goes over the side. Pinch the sides of this one and it becomes a chute, so everything lands in the pot and nothing lands on the worktop.

Why this one

• Folds into a funnel, tipping diced vegetables straight into a bowl or pan.
• Non-slip surface, so it stays put while you cut instead of skating across the counter.
• Stores flat or rolled, taking almost no drawer space.
• Six colours, which makes it easy to keep one for raw meat and another for produce.

The details

• PP plastic, wear-resistant and non-slip
• Red, white, dark blue, green or brown

Looking after it

Rinses clean in seconds. Unfold it fully to dry.