{"product_id":"kseroo-12-5-woks-stir-fry-pans-with-lid-steamer-nonstick-ceramic-wok-pan-with-lid-deep-large-induction-hard-anodized-frying-wok-carbon-steel-wok-set-flat-bottom-large-saute-pan-set","title":"Kseroo 12.5\" Wok with Lid \u0026 Steamer Rack","description":"\u003cp\u003e\u003cstrong\u003eOne pan that quietly replaces about eight others.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eWok, sauté pan, steamer, stockpot, roasting dish — this does all of it, which is genuinely useful if your cupboard is already full. Twelve and a half inches across with deep sides means you can cook for five or six without oil going over the edge, and the flat bottom is what makes it work on a Western hob rather than needing a gas ring and a wok stand.\u003c\/p\u003e\u003ch3\u003eWhy this one\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlat-bottomed, so it actually sits still.\u003c\/strong\u003e Induction, electric and glass all fine — no wobbling, no hot ring in the middle.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e2 mm of carbon steel.\u003c\/strong\u003e Thick enough that it won't warp, thin enough that it responds when you turn the heat down.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNo seasoning ritual.\u003c\/strong\u003e Traditional carbon steel woks need an afternoon of preparation before you cook anything. This one you can use tonight.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNothing sprayed on.\u003c\/strong\u003e Stone coating over carbon steel, free of PTFE and PFOA, and you'll use less oil and make less smoke.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLid and steaming rack come with it.\u003c\/strong\u003e That turns it into a steamer for free.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eThe details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e12.5 inches, 2 mm carbon steel with stone coating\u003c\/li\u003e\n\u003cli\u003eIncludes lid and steaming rack\u003c\/li\u003e\n\u003cli\u003eSolid wood handle that stays cool\u003c\/li\u003e\n\u003cli\u003eWorks on induction, gas and electric\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eLooking after it\u003c\/h3\u003e\u003cp\u003eIt'll survive the dishwasher, but hand washing keeps it better for longer. Never run cold water into it while it's still hot.\u003c\/p\u003e","brand":"My Store","offers":[{"title":"n\/a","offer_id":52676420305176,"sku":"B0D6NJHYKC","price":72.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1002\/9986\/6392\/files\/c96498924f99a51d9fb3c1ea41e6.jpg?v=1789329952","url":"https:\/\/rippinghotdeals.com\/products\/kseroo-12-5-woks-stir-fry-pans-with-lid-steamer-nonstick-ceramic-wok-pan-with-lid-deep-large-induction-hard-anodized-frying-wok-carbon-steel-wok-set-flat-bottom-large-saute-pan-set","provider":"Ripping Hot Deals","version":"1.0","type":"link"}